{"id":13662,"date":"2023-08-30T15:32:31","date_gmt":"2023-08-30T13:32:31","guid":{"rendered":"https:\/\/semmelweis.hu\/etk\/?page_id=13662"},"modified":"2024-07-18T14:39:49","modified_gmt":"2024-07-18T12:39:49","slug":"public-health-m-sc-hu","status":"publish","type":"page","link":"https:\/\/semmelweis.hu\/etk\/en\/academic-progammes\/programs-only-in-hungarian\/public-health-m-sc-hu\/","title":{"rendered":"Public Health M.Sc. (HU)"},"content":{"rendered":"<h5 style=\"text-align: justify\">Public Health M.Sc. (only in Hungarian)<\/h5>\n<p>Master\u2019s level public health professionals, with their knowledge of the scientific basis of public health and the related methodological and practical skills, contribute to improving the health status of the population and preventing diseases through professional, social and intersectoral cooperation. They can also put their skills into practice in the country or institution where the legislation, guidelines and protocols in force allow them to do so.<\/p>\n<p style=\"text-align: justify\">\n<strong>Who are we expecting to attend the course?<\/strong><\/p>\n<p style=\"text-align: justify\">This program is designed for graduates in health professions who want to contribute to a high level of health protection and prevention of diseases and risks. We welcome students who have a strong understanding of the importance of prevention in relation to both communicable and non-communicable diseases and who wish to develop their knowledge in this field to the highest level.<\/p>\n<p style=\"text-align: justify\"><strong>Specializations<\/strong><br \/>\na) Epidemiology<br \/>\nb) Environmental and Occupational Health<\/p>\n<p><strong>Length of studies: <\/strong>3 semesters, 90 credits<\/p>\n<p><span class=\"fontstyle2\"><strong>Degree<\/strong>: M<\/span><span class=\"fontstyle0\">.Sc.<\/span><\/p>\n<p style=\"text-align: justify\"><strong>Main areas of expertise<\/strong><\/p>\n<p style=\"text-align: justify\"><em>Common themes:<\/em> Advanced Public Health, Basics of Research Methodology and Biostatistics, Evidence-based Practice, Public Health Planning and Management Methodology, Emergency Response.<\/p>\n<p style=\"text-align: justify\"><em>Epidemiology specialization:<\/em> Environmental Risks in Epidemiology, Methodology of Epidemiological Studies, Advanced and Interventional Epidemiological Studies, Hospital and Clinical Epidemiology, Molecular and Genetic Epidemiology, Applied Epidemiological Biostatistics.<\/p>\n<p style=\"text-align: justify\"><em>Environmental and occupational health specialization:<\/em> Environmental and Occupational Health Medicine, Radiobiology, Public Health Aspects of Environmental Challenges, Environmental Monitoring, Impact Assessment Methodology, Environmental Health Projects.<\/p>\n<p style=\"text-align: justify\"><strong>Conditions for participation in the training<\/strong><\/p>\n<p style=\"text-align: justify\">A minimum of 50 credits from previous studies in the following subjects must be recognized:<\/p>\n<ul>\n<li style=\"text-align: justify\">Natural and Health Sciences: 40 credits in Microbiology, Chemistry, Public Health (including Epidemiology and Prevention of Communicable Diseases, Environmental Health, Occupational Hygiene, Chemical Safety, Food Hygiene, Epidemiology of Non-communicable Diseases, Public Health Medicine);<\/li>\n<li style=\"text-align: justify\">Social Sciences: 10 credits in Health Administration, Health Law, Health Management, Professional Ethics.<\/li>\n<\/ul>\n<p style=\"text-align: justify\">To be admitted to the Master\u2019s programme the student must have at least 30 credits in the listed subject areas. The additional 20 credits must be acquired in parallel with the Master\u2019s degree programme within two semesters of admission, as specified in the study and examination regulations of the higher education institute.<\/p>\n<p style=\"text-align: justify\"><strong>Further study opportunities<\/strong><br \/>\n\u2022 Health Manager<br \/>\n\u2022 Medical Engineer<br \/>\n\u2022 Environmental and Occupational Safety<br \/>\n\u2022 Law<br \/>\n\u2022 Ph.D. training<\/p>\n<p style=\"text-align: justify\"><strong>Career opportunities<\/strong><br \/>\n\u2022 Organizing, developing and managing activities at different levels of public health administration<br \/>\n\u2022 Manager or head positions in infection control and hygiene in public and private hospitals<br \/>\n\u2022 Health insurance institutions<br \/>\n\u2022 Roles in units organizing and\/or performing environmental health tasks<br \/>\n\u2022 Roles in units organizing and\/or performing occupational health services<br \/>\n\u2022 Health promotion and prevention advisor<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Public Health M.Sc. (only in Hungarian) Master\u2019s level public health professionals, with their knowledge of the scientific basis of public health and the related methodological and practical skills, contribute to improving the health status of the population and preventing diseases through professional, social and intersectoral cooperation. They can also put their skills into practice in &hellip;<\/p>\n","protected":false},"author":101796,"featured_media":0,"parent":13299,"menu_order":4,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"categories":[43],"tags":[],"class_list":["post-13662","page","type-page","status-publish","hentry","category-apmsc"],"acf":[],"_links":{"self":[{"href":"https:\/\/semmelweis.hu\/etk\/wp-json\/wp\/v2\/pages\/13662","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/semmelweis.hu\/etk\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/semmelweis.hu\/etk\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/semmelweis.hu\/etk\/wp-json\/wp\/v2\/users\/101796"}],"replies":[{"embeddable":true,"href":"https:\/\/semmelweis.hu\/etk\/wp-json\/wp\/v2\/comments?post=13662"}],"version-history":[{"count":2,"href":"https:\/\/semmelweis.hu\/etk\/wp-json\/wp\/v2\/pages\/13662\/revisions"}],"predecessor-version":[{"id":15859,"href":"https:\/\/semmelweis.hu\/etk\/wp-json\/wp\/v2\/pages\/13662\/revisions\/15859"}],"up":[{"embeddable":true,"href":"https:\/\/semmelweis.hu\/etk\/wp-json\/wp\/v2\/pages\/13299"}],"wp:attachment":[{"href":"https:\/\/semmelweis.hu\/etk\/wp-json\/wp\/v2\/media?parent=13662"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/semmelweis.hu\/etk\/wp-json\/wp\/v2\/categories?post=13662"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/semmelweis.hu\/etk\/wp-json\/wp\/v2\/tags?post=13662"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}